Tips & Recipes

Thermal grill blankets promise better heat retention, fuel savings, and steadier results for winter BBQ. Learn how they work, their pros and cons, and why pairing one with a smart wireless thermometer helps you grill confidently in any weather.

Yes, you can grill in the winter. Learn how to manage wind and heat loss, preheat longer, use extra fuel, and monitor doneness with a wireless smart thermometer for safe, delicious results in the cold.

Christmas isn’t just for cookies and pies, it’s also the perfect time for smoky hams, juicy roasts, and BBQ feasts. Santa’s BBQ wish list rounds up the best Christmas cooking gifts and must-have grilling tools, including smart wireless thermometers, cast iron skillets, and insulated gloves. Make this Christmas dinner one to remember with the right gear.

Cooking meat to perfection is easier than ever with a smart wireless meat thermometer. Learn why precision matters, how wireless thermometers simplify grilling and roasting, and what makes The MeatStick V a powerful tool for home cooks and BBQ enthusiasts.

Master the perfect burger every time by learning the right temperature for burgers. Discover how to balance safety and flavor, use smart thermometers for accuracy, and grill juicy patties like a pro, all from your backyard.

Pork loin, also called pork fillet, is a lean and versatile cut that can be roasted, grilled, air fried, or cooked sous vide to perfection. This guide covers the best cooking methods, doneness tips, and how wireless meat thermometers help you achieve juicy, flavorful results every time.

Skip the turkey this year. Here are the 5 best Thanksgiving mains that cook faster, taste better, and are easier to get perfect, with exact temps for each.

Cold weather does not have to stop your BBQ. Learn simple strategies for stable heat, wind control, insulation, and safe setup in winter. See how a wireless meat thermometer helps you hold temps without lifting the lid, so your ribs, brisket, and pork shoulder finish perfectly even below freezing.

Discover how to make Thanksgiving prep easier with a perfectly cooked rotisserie chicken. From brining and seasoning to cooking temperatures and carving tips, this guide shows you how to achieve golden-brown skin and juicy meat with the help of a smart wireless thermometer.

Crispy roasted chicken skin is all about preparation, moisture control, and smart roasting. Learn the science behind golden, crunchy skin with step-by-step tips, chef tricks, and the help of a wireless meat thermometer for perfect results every time.

Relying on color to judge if chicken is cooked can lead to unsafe meals or dry, overcooked meat. Learn why pink chicken isn’t always dangerous, why white meat isn’t always safe, and how using a thermometer ensures your chicken reaches the correct safety temp every time.

Discover what makes Kobe beef the most luxurious steak in the world. Learn how beef grading works in Japan and the US, why Kobe is so rare, and how wireless meat thermometers help you cook it to perfection.