5 Delicious Recipes for Leftover Brisket

Brisket is a popular cut of beef that is typically slow-cooked to perfection. This delicious meat is often served as the centerpiece of a meal, but it can also make for some amazing leftovers. If you have leftover brisket, there are many tasty ways to repurpose it into new meals. In this blog post, we'll explore some creative and delicious brisket leftover recipes that you can try at home.

Brisket Grilled Cheese

This brisket grilled cheese is a hearty and delicious way to use up leftover brisket. Simply layer slices of brisket, cheddar cheese, and caramelized onions between two slices of bread, and grill until the cheese is melted and bubbly. Serve with a side of your favorite dipping sauce.

Brisket Grilled Cheese (serves 2)

• 4 slices of bread
• 1/2 lb of sliced brisket
• 4 slices of cheddar cheese
• 1/2 cup of caramelized onions
• Butter for grilling

Brisket Tacos

These brisket tacos are a fun and easy way to use up leftover brisket. Simply warm up the brisket in a skillet with some taco seasoning, and serve in warm tortillas with your favorite toppings like diced tomatoes, shredded lettuce, and sour cream.

Brisket Tacos (serves 4)

• 1 lb of sliced brisket
• 2 tbsp of taco seasoning
• 12 small corn or flour tortillas
• Toppings: diced tomatoes, shredded lettuce, sour cream, shredded cheese, salsa, etc.

Brisket Hash

This brisket hash is a hearty and satisfying breakfast dish that is perfect for using up leftover brisket. Simply chop up the brisket into small pieces and sauté it in a skillet with diced potatoes, onions, and bell peppers. Serve with a side of eggs and toast for a complete breakfast.

Brisket Hash (serves 2)

• 1/2 lb of sliced brisket
• 2 medium potatoes, diced
• 1/2 onion, diced
• 1/2 bell pepper, diced
• Salt and pepper to taste
• 2-4 eggs (optional)
• Toast (optional)

Brisket Chili

This brisket chili is a comforting and flavorful way to use up leftover brisket. Simply combine the brisket with canned tomatoes, beans, and chili powder in a slow cooker, and let it cook on low for several hours until the flavors have melded together. Serve with a dollop of sour cream and some shredded cheese on top.

Brisket Chili (serves 6-8)

• 2 lbs of sliced brisket
• 2 cans of diced tomatoes
• 2 cans of kidney beans, drained and rinsed
• 1 can of black beans, drained and rinsed
• 1 can of corn, drained
• 2 tbsp of chili powder
• 1 tsp of cumin
• Salt and pepper to taste
• Toppings: sour cream, shredded cheese, diced onions, etc.

Brisket Shepherd's Pie

This brisket shepherd's pie is a comforting and hearty way to use up leftover brisket. Simply chop up the brisket into small pieces and layer it in the bottom of a baking dish. Top with mashed potatoes and bake in the oven until the potatoes are golden brown and crispy. Serve with a side of steamed vegetables for a complete meal.

Brisket Shepherd's Pie (serves 4-6)

• 1 lb of sliced brisket
• 3 cups of mashed potatoes
• 1/2 onion, diced
• 1/2 cup of frozen peas
• 1/2 cup of frozen carrots
• 1 cup of beef broth
• 2 tbsp of Worcestershire sauce
• 2 tbsp of tomato paste
• Salt and pepper to taste

Leftover brisket can be repurposed into many delicious and creative dishes. From brisket grilled cheese to brisket shepherd's pie, there are endless possibilities when it comes to using up this tasty meat. So the next time you have leftover brisket, try out one of these recipes and enjoy a new meal that's both delicious and satisfying!