St. Patrick’s Day is all fun and games until you wake up the next morning feeling like you wrestled a leprechaun and lost. Whether you partied a little too hard on green beer or overdid it on Irish whiskey, you’ll need some serious fuel to get back on your feet.
And what better way to bounce back than with greasy food that hits the spot? Instead of sticking to Irish food like soda bread and black pudding, we’re going with popular dishes that Americans swear by for hangover foods. These meaty meals are the real deal—packed with plenty of protein, carb-heavy food, and just enough fat to put you back in action.