Even though we’re all staying home, and losing all semblances to our normal day-to-day lives, we know that everyone’s trying to keep some normalcy. Let’s all keep our heads up and try to have a great Easter weekend!
Easter Sunday is coming up. It’s one of the most celebrated traditions around the world. Most people have dye Easter Eggs, have egg hunts, eat lots of chocolate, but our favorite part is the Roast Lamb Leg!
Why should we have lamb for Easter you ask? Let us explain.
The Easter story is about the resurrection of Jesus from the tomb. That is why Easter Sunday is a common religious celebration all around the world. The reason why people have lamb is that Jesus is also known as ‘Lamb of God’. If you want a more in-depth explanation about the importance of lamb for Christians, you can find more information here.
Back to food! We really want to highlight a great recipe for a Roasted Leg of Lamb. The total cooking time is around 2 hours. We will be using The MeatStick - Wireless Meat Thermometer to track our lamb’s temp in real-time and also get notified when it reaches the target temperature. Using our smart meat thermometer is what makes our recipe innovative and easy to cook. You will be guided by The MeatStick.
Let’s get started!
Now, it is time to celebrate Easter dinner with the family. We love to pair Roast Lamb with Pinot Noir, a Chianti or a Saint-Émilion!
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