If you’re looking for the perfect BBQ companion and a better, more versatile Meater alternative, then you’re looking in the right place.
Whether you’re a Home Cook or a Pit Master, The MeatStick wireless smart meat thermometer is ready to help achieve perfect results every time, no matter where you are and no matter how you cook.
HOW WE BEST OUR COMPETITORS
Everyday Chefs are choosing The MeatStick over Meater.Here’s why:
Both are designed to take out the guesswork in cooking, but the MeatStick is the only smart meat thermometer designed for American BBQ.
The MeatStick measures internal temperatures up to 212°F and withstands the harshest cooking environments that other thermometers aren’t built to tolerate. The MeatStick’s ceramic handle withstands up to 572°F while the Meater can only withstand up to 527°F.
When you’re looking for a smart meat thermometer, you want something durable and versatile to read your internal and ambient temperatures. The Meater warns against deep-frying and sous-vide, among others. The MeatStick is built to be deep-fried, sous-vide, and cleaned in a dishwasher!
The MeatStick is engineered to provide real time, accurate temperature updates on your cook along with the most stable connection. This is why each thermometer is two-point-calibrated for the utmost accuracy and paired with our built in Bluetooth repeater, extender or WiFi Bridge (sold separately) to help monitor your cook.
While Meater users seem to experience connectivity limitations with a weaker range up to 165ft, MeatStick users are monitoring their meats from most parts of their home with extended wireless range, even when the grill lid is on.
With the MeatStick, you’ll actually be able to spend more time with family and friends instead of babysitting your meats.
Meater comes in three options that cannot be used together while The MeatStick is dedicated to creating tools for the amateur cook to the most serious BBQ enthusiasts.
We’ve created the MeatStick, MeatStick Mini, and WiFi Bridge for you to monitor up to eight Sticks versus only four with Meater. The MeatStick was designed just for American BBQ and the smaller MeatStick Mini for everyday cooking.
Unlike Meater, all our products work together for increased synergy so you can buy only what you need when you need.
Get Your MeatStick Today
The MeatStick is designed with durability and is dishwasher-safe.
The MeatStick is built to withstand up to 572°F of heat, making it deep-fry and sous-vide safe.
Monitor your meat within 260ft - or get the Wifi Bridge for unlimited range!
Our User Friendly App with step-by-step cook guide accompanies as your Smart Sous-Chef.
Our modular product designs allow you to upgrade your MeatStick Collection however you want.
We're also featured in...
Join us in achieving meat perfection
#TheMeatStick
If you’re looking for the perfect BBQ companion and a better, more versatile Meater alternative, then you’re looking in the right place.
Whether you’re a Home Cook or a Pit Master, The MeatStick is ready to help achieve meat perfection every time, no matter where you are and no matter how you cook.
HOW WE BEST
OUR COMPETITORS
Everyday Chefs are choosing The MeatStick over Meater
Here’s why:
Both are designed to take out the guesswork in cooking, but the MeatStick is the only smart meat thermometer designed for American BBQ.
The MeatStick measures temperatures up to 212°F and withstands the harshest cooking environments that other thermometers aren’t built to tolerate. The MeatStick’s ceramic handle withstands up to 572°F while the Meater can only withstand up to 527°F.
When you’re looking for a smart meat thermometer, you want something durable and versatile. The Meater warns against deep-frying and sous-vide, among others. Meanwhile, the MeatStick is built to be deep-fried, sous-vide, and cleaned in a dishwasher.
The MeatStick is engineered to provide accurate temperature updates on your cook along with the most stable connection. This is why each thermometer is two-point-calibrated for the utmost accuracy and paired with our Bluetooth range extender or WiFi Bridge (sold separately).
While Meater users seem to experience connectivity limitations frequently, MeatStick users are monitoring their meats from most parts of their home and beyond, even when the grill lid is on.
With the MeatStick, you’ll actually be able to spend more time with family and friends instead of babysitting your meats.
Meater comes in three options that cannot be used together while The MeatStick is dedicated to creating tools for the amateur cook to the most serious BBQ enthusiasts.
We’ve created The MeatStick, MeatStick Mini, and WiFi Bridge for you to monitor up to eight Sticks versus only four with Meater. The MeatStick was designed just for American BBQ and the smaller MeatStick Mini for everyday cooking.
Unlike Meater, all our products work together for increased synergy so you can buy only what you need when you need.
Get Your MeatStick Today
The MeatStick is designed with durability and is dishwasher-safe.
The MeatStick is built to withstand up to 572°F of heat, making it deep-fry and sous-vide safe.
Monitor your meat within 260ft - or get the Wifi Bridge for unlimited range!
Our User Friendly App with step-by-step cook guide accompanies as your Smart Sous-Chef.
Our modular product designs allow you to upgrade your MeatStick Collection however you want.
We're also featured in...
Join us in
achieving meat perfection
#TheMeatStick
If you’re looking for the perfect BBQ companion and a better, more versatile Meater alternative, then you’re looking in the right place.
Whether you’re a Home Cook or a Pit Master, The MeatStick is ready to help achieve meat perfection every time, no matter where you are and no matter how you cook.
HOW WE BEST OUR COMPETITORS
Everyday Chefs are choosing The MeatStick over Meater.Here’s why:
Both are designed to take out the guesswork in cooking, but the MeatStick is the only smart meat thermometer designed for American BBQ.
The MeatStick measures temperatures up to 212°F and withstands the harshest cooking environments that other thermometers aren’t built to tolerate. The MeatStick’s ceramic handle withstands up to 572°F while the Meater can only withstand up to 527°F.
When you’re looking for a smart meat thermometer, you want something durable and versatile. The Meater warns against deep-frying and sous-vide, among others. Meanwhile, the MeatStick is built to be deep-fried, sous-vide, and cleaned in a dishwasher.
The MeatStick is engineered to provide accurate temperature updates on your cook along with the most stable connection. This is why each thermometer is two-point-calibrated for the utmost accuracy and paired with our Bluetooth range extender or WiFi Bridge (sold separately).
While Meater users seem to experience connectivity limitations frequently, MeatStick users are monitoring their meats from most parts of their home and beyond, even when the grill lid is on.
With the MeatStick, you’ll actually be able to spend more time with family and friends instead of babysitting your meats.
Meater comes in three options that cannot be used together while The MeatStick is dedicated to creating tools for the amateur cook to the most serious BBQ enthusiasts.
We’ve created The MeatStick, MeatStick Mini, and WiFi Bridge for you to monitor up to eight Sticks versus only four with Meater. The MeatStick was designed just for American BBQ and the smaller MeatStick Mini for everyday cooking.
Unlike Meater, all our products work together for increased synergy so you can buy only what you need when you need.
Get Your MeatStick Today
The MeatStick is designed with durability and is dishwasher-safe.
The MeatStick is built to withstand up to 572°F of heat, making it deep-fry and sous-vide safe.
Monitor your meat within 260ft - or get the Wifi Bridge for unlimited range!
Our User Friendly App with step-by-step cook guide accompanies as your Smart Sous-Chef.
Our modular product designs allow you to upgrade your MeatStick Collection however you want.
We're also featured in...
Join us in achieving meat perfection
#TheMeatStick
